Archive for January 23rd, 2011
Made too much marzipan – anyon…
Made too much marzipan – anyone need any?
Bacalao con huevos
COD WITH EGGS: Make a sauce from eggs, parsley, garlic, and breadcrumbs; once it is cooked, stir into the sauce, cod pieces and fry in butter. Is it possible for a recipe to be too simple? I bought the parsley for this – which would have looked LOVELY – and left them in the refrigerator. [...]
© 2011 CRUDITAS. 
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